Better than Bar Food
Southern inspired, made from scratch 'Better Than Bar' Food
Our Chefs rock just as much as our musicians!
MENU HIGHLIGHTS
- Voodoo Shrimp Grinder: shrimp & andouille sausage stewed Creole style with tomatoes, peppers, onions and spices on a garlic butter roll
- Nashville Hot Chicken: buttermilk fried chicken rubbed with cayenne served on Texas Toast with ranch potato salad & pickles
VIEW THE MENU HERE